The Fremont Food Hub Podcast
A cowboy who loves to be close to the land chats with personalities involved in the movement to produce more local, sustainable, eats in Fremont County, Wyoming.
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Recent Episodes
Fremont Food Hub #3: Board Members
The journey for central Wyoming’s food sovereignty continues. Host Jack Schmidt introduces all seven members of the Fremont Local Food Hub Board on...
Fremont Food Hub #2: Stefani Smith, Sherry Shelley, and Steve Doyle
Host Jack Schmidt delivers and update on the state of locally grown food across America and throughout Wyoming specifically. Then, a full cast of Fremont...
Fremont Food Hub #1: Jamie Purcell & Tim McAteer
Food Sovereignty Project Coordinator at the University of Wyoming Tim McAeeter and Wyoming Food For Thought Project Executive Director Jamie Purcell...
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